Made from the whole middle of pork, a traditional cut with a modern twist on presentation. Available in 200g, 400g and 600g packs.

Cooking Instructions

Under the grill: place on grill tray below heat for approx. 3-4 minutes each side.
In the frying pan: brown for approx. 10 minutes at a medium heat turning frequently.
In the oven : heat oven to 200ºC. Bake for 12-18 minutes, no turning necessary.

Recipe Ideas